Cost Saving Tip of the Week #3

Limit the timeline of your event.

Have you considered a brunch, formal afternoon tea, or late evening stand-up reception? There are plenty of alternatives to a traditional sit down dinner that can save you money without compromising on quality. The longer our staff are on site at an event, the higher the staff cost will be. Weddings in particular can add up quickly if your ceremony is planned for the early afternoon and your dance goes until after midnight. Our staff arrive before any guests are on site to set up tables and chairs, and we remain on site until the party winds down so we can take care of putting everything away. Trimming your wedding timeline is one of the best ways to drastically cut your costs.