Annual corporate dinner at the Kitchener City Hall Rotunda

On Thursday May 26, 2011 Select Service catered an annual corporate dinner at the Kitchener City Hall Rotunda for 84 guests. The Rotunda is a great space for a dinner or wedding, and different areas of the building can be used to create defined spaces for reception, dinner, and dancing.

Tables and chairs set up for our team to finish with place settings.

Imogen diligently folds each napkin hours before guests arrive.

The finished room set-up

The centrepieces are from A Dutch Mill Flower Shop in Waterloo

Chef Kelvin plates the first course salad behind the scenes.

The finished salad plate - Select's custom blend of mixed greens with orange segments and olive, finished with crumbled feta and red onion. We opted to present the dressing on the side in individual shot glasses for each guest. Guests can choose how much or how little to add to their plate.

You've probably had a duo entree at a wedding or event before, so why not a trio entree? Chef Kelvin created this trio plate to offer maximum choice for each guest without the added stress of collecting meal choices through RSVPs. From left to right, the plate features venison osso bucco over pureed sweet potato with onion done three ways, quail over garlic mashed potato, and herb crusted arctic char over pureed Peruvian purple potatoes.